Beautiful Lavender, dried and ready for the bath or teas,products and recipes. Full of purple herbal goodness. Not brown or green. No chemicals used in growing and the highest quality. We use this beautiful plant in our products and teas.
Lavender (Lavandula angustifolia, officinalis, vera, spica) is a member of the Lamiaceae family – the family of mint, rosemary, sage and basil. Lavender is a perennial plant that can live up to 20 years, if the conditions are optimum.
Lavender Tea Recipe:
1/4 cup lavender
1 cup mint
4 cups water
Place lavender petals and mint leaves into a saucepan, pour water over lavender and mint, and bring to a boil. Turn heat to low and simmer tea until flavor is your desired strength, 15 to 20 minutes. Strain out mint and lavender petals and serve tea hot. If you prefer, let strained tea cool serve over ice.
Statements have not been evaluated by the Food and Drug Administration, and are not intended to treat or diagnose any disease or health condition. The information on this website is intended for informational purposes only. It is recommended that patients check with their doctors before taking herbs, to ensure that there are no contraindications with prescription medications.